People don't know that trillions of gut bacteria are eating their protein groceries unless they take at least some exercise. The lymphatic system moves amino acids to the lymph nodes. The lymph has no pump. Muscle movement is the only circulation
Showing posts with label Lymph. Show all posts
Showing posts with label Lymph. Show all posts
Thursday, 1 October 2020
Why are most of my 30 something friends already starting to use anti-aging creams and Botox?
Aging generally begins in most individuals by their mid twenties. Aging is initially triggered by lack of specific amino acids (due to multiple causes.) The body has no formal storage organ for amino acids. The best source the body has to quickly supply them (usually in urgent need, such as infection) is to remove them from existing structures. To our bodies, facial collagen is just another structure.
- Trouble is, the lymphatic system is in charge of acquiring necessary amino acids for 400 lymph nodes. Some of the transfer RNA carriers, such as those supplying amino acids on the behalf of immunity, can be very aggressive. There can be QUITE a range of aggressiveness depending on the relative importance of need. This may become a factor later in life. ALL Damage to cells may make them easier targets for less aggressive, less important transfer RNA carriers. Collagen is a primary store of critical protein components. Damage to collagen is slow to heal because it now can become a source of amino acids for the lesser rank RNA carriers.
- Your friends may just be trying to get ahead of the problem. Loss of collagen is shown as a primary cause of wrinkles. Somehow they've become aware of this, if not all the science behind it.
the lymph circulation delivers these bacterial produced components from the intestine to the lymph nodes where they are converted to active molecules.
Per Microbolics, many believe in Darwin’s Theory because they do not yet understand how the microbiome interacts with the lymph system.
Microbolics is the study of microbiome metabolism.
Most can understand that the microbiome helps us to digest food. However, It also produces chemical intermediates and the precursors to neural hormones, transmitters and peptides. In fact, The difference in these starting products are what results in species differentiation.
The reason humans are more advanced as a species is due to the thousands more types of gut bacteria that make up our gut microbiome.
Koko the gorilla had command of language and could sign over 5000 words …but could not speak. The human microbiome (and some in birds) is what produces the precursors for speech mechanics.
One often hears of having a gut feeling. Neurotransmitters are begun in the gut. “Selective Serotonin Reuptake Inhibitors” are an effective class of antidepressant. It is currently unknown exactly how SSRI antidepressants work. However, 95% of the bodies serotonin occurs in the gut. You figure!
Ultimately, the lymph circulation delivers these bacterial produced components from the intestine to the lymph nodes where they are converted to active molecules. Humans have 400 lymph nodes for a reason. This number is not to provide better drainage but to prioritize distribution of components.
I'm not running a school here, just answering a specific question.. You can look up microbolics, yourselves.
What causes high blood pressure (hypertension)?
The lack of timely peptide production appears to be the root cause of diseases like hypertension.
Normally, blood pressure is well controlled. The rennin-angiotensin feedback loop is responsibility for regulating fluid within the body. If just one of the amino acids necessary to make the peptide angiotensin is not available -then the whole fluid regulatory process comes undone -and hypertension would be the result.
Diabetes and Hypertension are usually the first diseases seen with age. They have in common that they involve negative and positive feed-back loops controlled by multiple sets of individual peptides. Additionally, each of the peptides require that all twenty amino acids be available for their manufacture. Without all twenty amino acids at the correct time, and in the right sequence -peptide production will fail.
Addendum:
Symptoms of aging are triggered by the lack of the uptake of specific amino acids. In aging -the lymph system will borrow from structure to provide the missing amino acids needed for bodily processes. Over time, aging becomes visible due to the borrowing from internal structures becoming noticeable.
The easiest availability to the lymph is the outer lining of small capillaries. As the small capillaries are weakened, strokes become more common. As above, the process is triggered by a lack of amino acid absorption = Aging.
Specific amino acids are known to have issues with absorption due to gut mechanisms dealing with exponential growth of bacteria. Individual differences in gut bacteria seem to account for the individual differences seen in rates of aging and age related diseases.
There is another piece to the puzzle. One uniquely human trait is the ability to live for up to 60 days without solid food. How is that done? The body will break down muscle and collagen to gain amino acids for production of needed new peptides. The process is also part of the orderly decline seen in starvation.
The process of starvation and age related decline are the same. With the lack of amino acid absorption - the lymph system reverses structure to supply the amino acids necessary to support peptide production. In starvation, when nutrition returns, the process of borrowing from structure reverses. The nutrition theory explains this better that some preprogrammed DNA idea.
There are vegetarians and Seven Day Adventists who avoid meat totally, that live an average of ten years longer than the general population. Does the DNA theory of aging address differences due to religious practice?
Methods to replace the missing amino acid nutrition were developed and those clinical trials were successful. This concept is proven. The DNA damage theory has been proven in zero (0) trials. A nutrition based anti-aging product is currently patent pending. DNA research into aging has continued for years and still cannot deliver a product.
Why does the body loose it's ability to absorb certain amino acids/peptides? Coffee?? Not enough exercise?
Burnt meat and biofilm are the most likely culprits
Try this:
- Avoid burnt meat. (charred meat clogs amino acid receptors in the intestines ..and triggers aging. The formation of biofilm also will block absorption.
- Eat smaller meals and more often. ( smaller meals have less chance of overwhelming diminished receptors ...which allows for greater absorption)
- If you drink, Have your alcohol along with a high protein meal to promote absorption. (alcohol increases absorption of some amino acids)
- Avoid excessive exercise after 30. Too much exercise will reduce amino acid reserves that will be needed later.
- Men: do not sleep around. It has been shown highly that sexually active male flatworms have 30% shorter lifespans due to excess gamete production.
So technically a "cleanser" would get rid of all that (biofilm). I don't know about Burnt meat.
So something with an astringent nature would get ride of them? Like ginger?
...
Biofilm is basically a colony of bacteria that nests onto the GI tract... hey actually, don't we need bacteria for digestion?
I've read case studies where scientists grew rats in sterile environments vs. rats who grew in environments with access to bacteria to colonize the stomach. And those w/the bacteria flourished, and those without the bacteria had more health problems.
I mean the concept of Pro-biotics exists.
The problem of biofilm is that in blocking a receptor ...the receptor becomes inactive. Inactive cells are subject to the first law of biology "use it or lose it." These cells are then resorbed for their amino acid content and are lost forever. Likely cells clogged with defective amino acids will suffer the same fate. Good initial ideas, though!
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